Mortimore, Sara <br/><br/>
HACCP : a practical approach 
<label>/ by </label> Mortimore, Sara 
<label>;</label> Wallace, Carol 
 - 2nd ed. 
 - Gaithersburg  An Aspen Publication  1998 
 - xx,403p.  24 cm. 
<br/><br/>SR 
<br/><br/><label>ISBN: </label>0412754401 
<br/><br/><label>Dewey Class. No.: </label>664.07  / M