Fellows, P. <br/><br/>
Food processing technology : principles and  practice 
<label>/ by </label> Fellows, P. 
 - 2nd ed. 
 - Cambridge  Woodhead Publishing Ltd.  2003 
 - xxxi,575p. 
<br/><br/>SR 
<br/><br/><label>ISBN: </label>1855735334 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Food industry and trade
<br/><br/><label>Dewey Class. No.: </label>664  / FEL