Miller, Dennis D. <br/><br/>
Food chemistry : a laboratory manual 
<label>/ by </label> Miller, Dennis D. 
 - New York  John Wiley & Sons, Inc.  1998 
 - xi,153p.  26 cm. 
<br/><br/>PR 
<br/><br/><label>ISBN: </label>0471175439 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-  Composition-Laboratory manuals<br/>Food-Analysis-Laboratory manuals
<br/><br/><label>Dewey Class. No.: </label>664.07  / MIL