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The technology of food preservation

By: Desrosier, Norman W Language: English Language Publication details: Westport : AVI publishing co., 1963Description: ix, 405p : ill. ; 24 cmDDC classification: 641.4

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Lending Books	Main Library Lending Section	Lending Collection	641.4 DES (Browse shelf (Opens below))	Available		041491

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