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The analysis of nutrients in foods

By: Osborne, D.R Contributor(s): Voogt, P Language: English Language Publication details: London : Academic Press, 1978Description: vii, 251p : ill. ; 23 cmISBN: 0125291507DDC classification: 641.1

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Reference Books	Main Library Reference Section	Reference Collection	641.1 OSB (Browse shelf (Opens below))	Available		075580

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