Micro-organisms in foods. 6 : microbial ecology of food commodities
Language: English Language Publication details: New York : Kluwer Academic / Plenum Publishers, 1998 (2000)Edition: 2nd edDescription: xvi,763pISBN: 030648675XSubject(s): Food-Microbiology | MicrobiologyDDC classification: 579Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Main Library Reference Section | Permanent Reference Collection | 579 MIC (Browse shelf (Opens below)) | Not for loan | 188441 |
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