Laboratory methods in food and dairy microbiology
Language: English Language Publication details: London : Academic Press, 1976 ( 1990 ) Edition: Rev. edDescription: xii, 452p : ill. ; 24 cmISBN: 012326040XSubject(s): Dairy Microbiology | MicrobiologyDDC classification: 576.028| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Reference Books
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Main Library Reference Section | Reference Collection | 576.028 HAR (Browse shelf (Opens below)) | Available | 104615 | |
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Reference Books
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Main Library Reference Section | Reference Collection | 576.028 HAR (Browse shelf (Opens below)) | Available | 120551 |
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| 576.028 CAS Laboratory experiments in microbiology | 576.028 DRU Microbiological applications of high-performance liquid chromatography | 576.028 HAR Laboratory methods in food and dairy microbiology | 576.028 HAR Laboratory methods in food and dairy microbiology | 576.028 JOH Laboratory experiments in microbiology | 576.028 JOH Laboratory experiments in microbiology | 576.028 JOH Laboratory experiments in microbiology |
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