Handbook of food preservation

Contributor(s): Rahman, M. Shafiur []Language: English Language Publication details: New York : Marcel Dekker, Inc., 1999Description: viii,809p ; 26cmISBN: 0824702093Subject(s): FoodDDC classification: 664.028
Tags from this library: No tags from this library for this title.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode
Reference Books Reference Books Main Library
Reference Section 		Reference Collection 664.028 H (Browse shelf (Opens below)) Available 173668

SR

There are no comments on this title.

to post a comment.

All rights reserved, The Library, University of Kelaniya, Dalugama, Kelaniya, Sri Lanka. +94 112903177 Last Update:2022-08-23

Powered by Koha