Foodborne pathogens and food safety

Contributor(s): Bari, Md. Latiful | Ukuku, Dike O []Language: English Language Series: Food biology seriesPublication details: Boca Raton : CRC Press, 2016Description: x,308p : ill. (some col.)ISBN: 9781498724081Subject(s): Foodborne Diseases-Microbiology | Food-Safety measures | Pathogenic bacteriaDDC classification: 615.954
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Item type Current library Collection Call number Status Date due Barcode
Permanent Reference Books Permanent Reference Books Main Library
Reference Section 		Permanent Reference Collection 615.954 FOO (Browse shelf (Opens below)) Not for loan 243755

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