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Food microbiology and hygiene

By: Hayes, P.R Language: English Language Publication details: London : Elsevier, 1985Description: xvi, 403p : ill. ; 23 cmISBN: 0853343551Subject(s): Food-Microbiology | Food and HygineDDC classification: 363.1927

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Lending Books	Main Library Lending Section	Lending Collection	363.1927 HAY (Browse shelf (Opens below))	Available		099565

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